Pork and Sauerkraut
Pork and Sauerkraut is a traditional dish eaten on New Year’s to bring good luck for the year ahead. If you’re looking to start your year off right, with some extra luck and plenty of tasty food,...
View ArticleRosemary Garlic Pork Roast
A simple seasoning paste takes a basic pork loin roast from simple to spectacular! One of the great things about making is a roast is, well, it roasts. In other words, hands-on time is pretty minimal...
View ArticleGreek Lemon Potatoes
These Greek Lemon Potatoes are browned and tender and make a fantastic side dish to all sorts of meals. Greek Lemon Potatoes are well-loved throughout Greece and beyond for good reason. Not only are...
View ArticleHow to Bake Ham Perfectly
A perfectly baked ham is simpler than you might think—here’s everything you need to know to make it like a pro! One of the great things about making a ham is that they come already fully cooked. That...
View ArticleNew Potatoes with Dill and Cream
This is the best recipe out there for showcasing garden-fresh new potatoes. It makes the potatoes the star of the show. When I was growing up, we had a big garden out back. My grandparents also had a...
View ArticleParmesan Potatoes That Are Sooo Crispy!
Best potato recipe ever. The potatoes are roasted on a bed of shredded Parmesan cheese that browns and forms an amazing, cheesy crust on the potato. These roasted potatoes are seriously amazing. With...
View ArticleHow to Stuff Pork Loin
Stuffing a pork loin not only adds flavor—it significantly ups the WOW factor! Want to serve something that tastes great AND looks impressive? Look no further than this Spiral-Stuffed Pork Loin. It’s...
View ArticleGlazed Slow Cooker Ham
Yes, you can cook a delicious ham in the slow cooker. This recipe has a sweet but easy no-cook glaze making for a really short prep time, and then the rest is all hands-off in the crockpot! If you’re...
View ArticleVegan Gravy
This vegan gravy has a meaty flavor from browned onions and an authentic gravy color achieved without adding any weird ingredients. This post is sponsored by Pompeian. This vegan gravy recipe is super...
View ArticleBeef Tenderloin Roast with Gravy
Tender, juicy beef tenderloin with a dark crust and rich gravy is the goal for your special meal, and you will achieve it perfectly with this recipe. Beef tenderloin roast is a perfect choice for a...
View ArticleBeef Gravy Recipe
This is the classic beef gravy recipe you need to serve over roast beef and potatoes. The recipe uses drippings or beef stock. It’s ready in 10 minutes and is so rich and flavorful! This homemade beef...
View ArticlePrime Rib – How To Debone, Tie, and Roast It Perfectly
Prime Rib is a pricey cut of beef! Here are the careful and thorough steps needed to achieve a tender, juicy interior and a perfect crust. If you’re cooking prime rib, it’s probably a special occasion...
View ArticleHow to Roast Lamb Perfectly
I’ll show you how to roast lamb perfectly. A delicious leg of lamb roast is only about 1 1/2 hours and a few ingredients away! If you’ve never cooked a lamb roast before, I’m here to tell you it’s one...
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